To get into the spirit, Roe & Co - an Irish Whiskey rooted in collaboration - is encouraging cocktail enthusiasts across the country to come together to re-invent the ultimate whiskey drink. Today, the brand is kicking off the “Dublin’ Up Cocktail Challenge” contest where innovative, at-home bartenders can team up to form a team of two that can display their inner creativity by putting their personal spin on a classic whiskey cocktail (whether that be an Irish Coffee, a Whiskey Sour or anything in between).
Why apply? The winning duo will win a $10,000 travel voucher to be put towards a trip to Dublin and an immersive cocktail session at the brand’s Dublin-based distillery, where their recipe will be featured as Roe & Co’s signature cocktail during St. Patrick’s Day 2024!
Starting today, adults 25+ will have the opportunity to submit their cocktails by posting a photo or video on Instagram with #DublinUpCocktailContest and tagging @RoeAndCoWhiskey, ending at 11:59:59 pm ET on May 1, 2023. Fans will have the chance to vote for their favorite reimagined cocktail via the Roe & Co Instagram before the lucky winning duo is named after World Whisky Day (May 20, 2023).
RO & CO SMASH
INGREDIENTS:
· 1.5 oz Roe & Co
· 0.5 oz Sugar Syrup
· 0.5 oz Fresh Lime Juice
· 8 Mint Leaves
· 3 Dashes of Angostura Bitters
· Top with Soda Water and Garnish with the Sprig of Fresh Mint
EQUIPMENT:
· Highball Glass
· Spoon
METHOD: Add all ingredients (apart from Soda) to a highball glass and stir to combine all the ingredients. Add crushed ice to the top. Top with fresh soda water and stir once more. Garnish with a fresh mint sprig.
THE ROE LIFE HI-BALL
INGREDIENTS:
· 1.25 oz Roe & Co
· 0.5 oz Milk Punch (Homemade or Purchased)
· 1 oz Lemon Soda (or Fever Tree Yuzu if you are feeling spunky)
EQUIPMENT:
· Highball Glass
· Ice
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